Quick Search

Advanced Search
Browse By Category
Australian Military History
Cookery/Food and Wine
History - General

View Other Categories
BLAKES, Blake, Andrew

Author Name    Blake, Andrew

Title   BLAKES

Binding   Hardcover and Dustjacket

Book Condition   Very Good +

Jacket Condition   Very Good

Edition   Reprint

Size   4to - over 9" - 12" tall

Publisher   Frenchs Forest, N.S.W., Australia New Holland 1998

ISBN Number    0947334742 / 9780947334741

Seller ID   010473

174pp., colour photographic illustrations by Simon Griffith, throughout. Book clean, square. Spine firm, white title there-on. Plain yellow boards very mildly edge-rubbed only. Leaves clean. Illustrated, loose-plastic protected dustjacket very mildly edge-creased at head. " . . . a cookery book as elegant and modern as the restaurants run by Andrew Blake. In keeping with Andrew's anti-philosophy of food - keep it unpretentious and simply the best - he presents 89 recipes that will inspire any cook and stun guests at a dinner party. The dishes are presented as they appear on the menu at Blakes, beginning with the lightest and ranging to heavier, richer dishes, finishing with luscious desserts. Andrew Blake has written all the recipes with the home cook firmly in mind . . . " Book weight approx. 880g.

Food, Cooking, Andrew Blake

Price = 27.26 AUD

Questions, comments, or suggestions
Please write to diversitybooks@bigpond.com
Copyright©2018. All Rights Reserved.
Powered by ChrisLands.com